http://www.restaurant-equipment-reviews.com Restaurant Equipment and Foodservice Industry News and Reviews Mon, 24 Aug 2009 20:07:44 +0000 http://backend.userland.com/rss092 en The Turbo Air TGF-49F has a monitor that digitally displays the present temperature, the evaporator fan status and the door if opened. Alarm sounds when door is opened for more than 30 seconds. You can easily adjust the temperature by pressing the button up or down. This unit ... http://www.restaurant-equipment-reviews.com/?p=536 The Summit BIM44 is an undercounter ice maker with a modern look and convenient design. Automatic defrost makes maintenance simple and stress-free, while the BIM44's front-breathing cooling system and fully finished sides allow built-in or freestanding use. A 15 inch width makes it ideal for any tight location. The BIM44 can make ... http://www.restaurant-equipment-reviews.com/?p=533 This countertop heated display merchandiser is ideal for bakery products or plated foods. All products are displayed attractively in this "wide view style" heated case, enhancing product visibility. The lower and intermediate display areas provide maximum capacity in a compact space. The uniform heating pattern provides high holding temperatures. Standard Features ... http://www.restaurant-equipment-reviews.com/?p=530 Eurodib imports BREMA's sophisticated and durable range of products direct from the manufacturer in Italy. The CB series offer quality ice cubes: compact, cold, and crystalline. The ice produced drops into the collection bin and is ready to meet the ice requirements even at peak demand times. it looks good, ... http://www.restaurant-equipment-reviews.com/?p=527 Eurodib imports BREMA's sophisticated and durable range of products direct from the manufacturer in Italy. The CB series offer quality ice cubes: compact, cold, and crystalline. the ice produced drops into the collection bin and is ready to meet the ice requirements even at peak demand times. It looks good, ... http://www.restaurant-equipment-reviews.com/?p=523 You need a fryer that will maintain an accurate temperature. You need a fryer with a large Cold Zone that will keep debris out of the cooking zone. You need a fryer that won’t waste shortening. And finally, you need a fryer that is safe, easy to operate and simple ... http://www.restaurant-equipment-reviews.com/?p=520 The CMA-180T single rack high temperature straight tall dishwasher is perfect for both glassware and dishware, and has a 27" high door opening to accommodate larger items. With a 1-minute wash cycle and 1 hp wash pump, the CMA-180T straight tall dishwasher can clean up to 60 standard dish racks per ... http://www.restaurant-equipment-reviews.com/?p=517 Continental top mounted freezers include casters, heavy-duty lift-off hinges, durable locking stainless steel doors and exterior dial thermometer. Moreover, three inches of energy-saving insulation lets the value show in the monthly electric bill. Modern state-of-the-art styling Performance rated refrigeration system utilizing environmentally safe R-404A Refrigerant Designed for 0° F cabinet 3" non-CFC polyurethane foam ... http://www.restaurant-equipment-reviews.com/?p=513 Legion tilting skillets deliver unsurpassed quality, productivity, speed, safety, and durability. This classis tilting skillet is truly the best value for your money when budget is an issue but you still demand Legion quality. Standard Features 304 stainless seam welded pan with: Center trunnion mounted Self-locking work gear tilt mechanism Rotation exceeds 90° 304 stainless clad ... http://www.restaurant-equipment-reviews.com/?p=509 Imperial Commercial Cooking Equipment is one of the leading U.S. manufacturers of foodservice cooking equipment. With Imperial...the distinction is in the detail. Fryers take a great deal of use and abuse, but Imperial's fry baskets rise to meet the challenge. These strong & reliable fry baskets offer an ergonomic design ... http://www.restaurant-equipment-reviews.com/?p=506